(JAPAN) J-BASKET – Yondan Natto 46Gx4

FROZEN FERMENTED SOYBEANS WITH SAUCE & MUSTARD (YONDAN NATTO) “J-BASKET” NET 184g(4PC) INGREDIENTS: FERMENTED SOY(86%) (SOY,WATER, BACILLUS NATTO), SAUCE(HYDROLYSED PROTEIN(WHEAT GLUTEN,CORN GLUTEN MEAL, SALT,WATER), SUGAR, GLUCOSE SYRUP,SOY SAUCE(WATER,SOY,WHEAT, SALT), FERMENTED SEASONING (GLUCOSE, RICE,KOJI, SALT,WATER), VINEGAR, SALT, KELP(LAMINARIA JAPONICA) EXTRACT(KELP EXTRACT, SALT), PROTEIN AUTOLYSATE(ANCHOVY,SALT), YEAST EXTRACT (CONTAINS BARLEY)), MUSTARD(WATER, MUSTARD,VINEGAR, SALT, GLUCOSE SYRUP POWDER, RED CHILLI PEPPER). MADE IN JAPAN